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- INFO
Hatsukokoro Komorebi 210mm Gyuto Aogami 2 Kyomen Hand Finished Kireba Ebony Blonde
-
Regular Price
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$365.00
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Sale Price
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$365.00
-
Regular Price
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$430.00
Sale
Sold Out
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Unit Price
- /per
- Regular Price
- $365.00
- Sale Price
- $365.00
- Regular Price
- $430.00
- Unit Price
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Hand forged iron clad aogami 2 gyuto with blonde horn ferruled ebony handle. These have a tall heel and a robust feel with a thicker spine over the heel and belly. A strong distal taper makes for a nimble fine tip.
The finish grinding is excellent with a mirror finish over the face of the blade with finished spine and choil. The hand-finished flat wide bevel (kireba) will make for easy maintenance thinning.
These have a very thin grind behind the edge for smooth cutting but are best suited for those familiar with the demands of a Japanese knife. No twisting or scraping the edge and especially no cutting bones or other hard items.
This knife has a hard carbon steel core with iron cladding for added durability. The entire blade will develop a patina with use, especially with acidic foods. Special attention is needed to keep from rusting. Do not leave wet. Hand wash & dry, no dishwasher. Hardwood-end grain or softwood long grain cutting boards are preferred; avoid bamboo and plastic cutting boards. Rust can be removed with a light abrasive.
Steel Type |
Aogami 2 |
Handle Material |
Ebony Blonde *these vary |
Weight |
243 grams |
Height at Heel |
52 mm |
Overall Length |
380 mm |
Cutting Edge |
220 mm |
Thickness(at heel) |
4 mm |
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About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.